By: Roz@HomeKreation
Adapted from: here and modified
INGREDIENTS:
2 Tomatoes - sliced
A bunch of Mint Leaves - chopped
1 handful Ikan Bilis - deep fried & crushed
1/2 Big Onion*
3-4 Cili Padi*
1 Lemongrass* (* sliced thinly & pound coarsely)
1 small Kasturi Lime for juice
Salt & Sugar
METHOD:
Mix all & serve.
*****************
Kerabu kesukaan. Dulu2 SIL selalu buat tapi skrg dah lama tak jumpa SIL tersayang.
2 biji Tomato - hiris2
Seikat Daun Pudina - hiris
1 genggam Ikan Bilis - goreng garing & tumbuk kasar
1/2 bj Bwg Besar*
3-4 bj Cili Padi*
1 btg Serai* (* hiris nipis & tumbuk kasar)
1 bj Jus Limau Kasturi
Garam & Gula
CARA2:
Campur kesemua bhn sehingga sebati.
1/2 bj Bwg Besar*
3-4 bj Cili Padi*
1 btg Serai* (* hiris nipis & tumbuk kasar)
1 bj Jus Limau Kasturi
Garam & Gula
CARA2:
Campur kesemua bhn sehingga sebati.
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