Dried Wild Mushrooms in Spicy Coconut Broth

 Dried Wild mushroom or in Malay: Cendawan Kukur is very nice to be cooked in spicy coconut broth. I always used skimmed coconut milk for health reason.

By: Roz@HomeKreation
INGREDIENTS:
1 plate of Dried Wild mushrooms
2 Shallots*
Some Chili Padi*
1 Green Chili*
2" Turmeric Root* (*pounded) (can replace with 1/2 tsp Turmeric powder)
1 bowl of Thin Coconut Milk
Salt

METHOD:
Place all in a pot & stir all the time until boil & mushrooms is cooked.
Serve with white rice.
*****************************

BAHASA MALAYSIA VERSION

Cendawan Kukur Masak Lemak Cili Api

By: AlongRoz@HomeKreation

BAHAN2:

1 piring Cendawan Kukur

2 bj Bwg Merah*

Sedikit Cili Padi*

1 bj Cili Hijau*

2" Kunyit Hidup* (*pounded) (atau 1/2 st serbuk kunyit)

1 mangkuk Santan Cair

Garam

CARA2:

Masukkan kesemua bhn ke dlm periuk & kacau sehingga mendidih & cendawan sudah lembut.

Hidangkan dgn nasi putih & lauk sampingan yg lain.