Pancakes

 Hi everyone...! Sorry for disappearing in the last few days and not answering questions or returning visit. I was so busy including travelling on business and health has been a bit on the low side lately.

I got up very early this morning to prepare breakfast for my son, UsuRaz before he went to college and managed to snap some photos to share with you.... he enjoyed it so much and almost finished off all the 10 pieces by himself but left a couple of pieces for Liana.

This recipe is so easy that you can prepare and serve in short time while rushing in the morning.

By: Roz@HomeKreation
Source: FRD Blackmore (blog no longer exist)
Translated into English by HomeKreation
Makes 10 pieces (3¾" diameter each)
INGREDIENTS:
100g Flour
2 tsp Baking Powder
2 tsp Sugar
1 Egg
125ml Milk
1 tbsp Butter - melted 

METHOD:
1. Place all in a blender & process until smooth.
2. Heat up a non-stick pan & pour a scoop of the batter.
Let some bubbles appear on surface and break (see photo below).
Flip & cook for several seconds and lift out.
Cook remaining batter.
3. Serve with your favourite topping/syrup/fruits.

Served with choc ganache, maple syrup & kiwi fruit

Pancake in cooking process - see how fluffy it is

BAHASA MALAYSIA VERSION

 TQ kekawan semua yg sudi singgah & tinggal komen sewaktu Along menyepi.... isyk asyik sibuk & keletihan, kena gi oustation lah pula & bila balik badan pula ketar2 macam kura2 tak berapa sihat. Maaf ya kalau Along tak dapat nak balas komen atau kunjungan anda tapi amat lah Along hargai anda semua yang amat Along sayangi....!!

Sarapan pagi ni Along buat penkek untuk UsuRaz sebelum dia gi kolej sebab dia komplen dah lama tak makan ni. Mungkin ada kalangan anda yg ingat yg Along pernah kongsi resepi penkek kat MyResipi pd tahun 2007 dulu kat sini. Ramai yg mencuba dan puas-hati. Kali ni Along kongsikan resepi yg berbeza sedikit tapi tetap sedap dan gebu. UsuRaz sorang jer makan sampai 8 keping!

By: AlongRoz@HomeKreation

Source: FRD Blackmore (TQ Diana, sayang blog dah tutup)

Resepi di taip semula utk mudah-rujuk & cara2 nya juga Along permudahkan

Hasil 10 keping bersaiz 3¾" bulat

BAHAN2:

100g Tepung Gandum

2 st Baking Powder

2 st Gula

1 bj Telur

125ml Susu Segar

1 sb Butter - cairkan 

CARA2:

1. Blend kesemua bahan2 sehingga sebati.

2. Panaskan kuali leper yg tidak melekat.

Tuangkan sesenduk adunan di tengah2 kuali.

Biarkan sehingga terbit buih2 udara & memecah baru balikkan sebentar (lihat gambar di atas).

Angkat & ulangi sehingga habis adunan.

3. Hidangkan dgn topping/sirap/buah2an kegemaran anda.